This tasty dressing also makes a great marinade for grilled chicken breasts.
Smoked Salmon on Cucumber
These appetizers are easy to make, taste great and look good.
Potato salad with red potatoes, mustard and mayonnaise.
Carrot Ginger Soup
1/4 cup (1/2 stick) butter
1 large Leeks
1 large Onions
2 lbs Carrots
2 tbsp Ginger Root peeled and grated
6 cups Chicken Stock
Heavy Cream – optional
Peel and grate the ginger and dice the rest of the vegetables.
Sautee until soft, add chicken stock. Bring to a boil and then let simmer for about an hour
Nothing beats homemade tortilla chips and they only take about 10 minutes to cook.
I recently started watching the cooking shows and it seems most want you to salt your water to taste like the sea; stating if you water tastes like nothing, your pasta will taste like nothing. I’m sure you don’t have to be from Long Island to know that when you get a mouthful of sea water you spit it out. So, I don’t want my pasta to taste like something I will spit out.